Grattamacco, Bolgheri Rosso, 2018

Grattamacco, Bolgheri Rosso, 2018 WRITE UP COMING SOON!    © Healthiest Pour 2020 50% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot, 10% Sangiovese 23 years 28 days No Fining / No Filtration 10 months in neutral French oak barriques Sustainable and natural...

Château Haut-Monplaisir, Cahors Prestige, 2015

Château Haut-Monplaisir, Cahors Prestige, 2015 WRITE UP COMING SOON!    © Healthiest Pour 2020 100% Malbec 22 years 24+ days No Fining / No Filtration 1/3 New French oak, 1/3 1-year old French oak, 1/3 2-year old French oak Sustainable farming with organic practices,...
Per Elisa, Toscano Rosso – IGT, 2012

Per Elisa, Toscano Rosso – IGT, 2012

Per Elisa, Toscano Rosso – IGT, 2012 In Suvereto, Livorno, not so far from the reputed Bolghieri appellation, is a family-run agriturismo, Azienda Agricola Rabitti, specializing in olive oil, truffles and of course, wine. The family pridefully makes artisanal...
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